Menu
Oysters
$3.50
Eel Lake, Yarmouth, NS
moderate salinity, crunchy, seaweed finish
$3.50
Fiddler’s Cove, Falmouth, MA
high salinity, crisp, stony finish
$3.50
Pink Moon, New London Bay, PEI
high salinity, creamy, sweet finish
$3.5
Ring Points, Damariscotta, ME
high salinity, bright, mineral finish
$3.50
Onset, Buzzards Bay, MA
high salinity, hearty, mineral finish
$3.50
Standish Shore, Duxbury, MA
moderate salinity, meaty, savory finish
$3.50
Thatch Island, Barnstable, MA
moderate salinity, firm, ocean finish
* Consumption of raw or undercooked fish or eggs may cause food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Cheese & Meat
Boards
$24
Choice of 3
cheese, salami and/or cured items
$38
Choice of 5
cheese, salami and/or cured items
$52
Grand Meat Board
Chef ’s choice of 7 meat and accoutrements
$52
Grand Cheese Board
Chef ’s choice of 7 cheeses and accoutrements
Cheese
$8
Boerenkaas Grand Cru
Netherlands, raw cow — nutty, sharp, semihard
$8
Fourme d’Ambert
France, pasteurized cow — mild, creamy, semisoft
$8
Laguiole
France, raw cow — sharp, floral, semifirm
$8
Reading
Vermont, raw cow — creamy, grassy, semisoft
$8
Wilde Weidekaas
Netherlands, raw cow — fruity, nutty, firm
$8
Cabra Curado Berrocal
Spain, raw goat's — grassy, citrusy, semifirm
$8
Idiazabel
Spain, raw sheep — smoky, rich, semifirm
$8
Brebirousse d’Argental
France, pasteurized sheep — creamy, savory, soft
$8
Pecorino di Pienza Rosso
Italy, pasteurized sheep — mild, delicate, semifirm
$8
El Chamizo
Spain, pasteurized cow & sheep — fruity, tangy, semisoft
Salami
$8
Chorizo
N.E.C., Waltham, MA
$8
Fennel Pollen
Jansen Valley Farm, S. Dartmouth, MA
$8
Finocchiona
N.E.C., Waltham, MA
$8
Mole
N.E.C., Waltham, MA
$8
Parmigiano Regiano
N.E.C., Waltham, MA
$8
Porcini
N.E.C., Waltham, MA
$8
Salchichon de Bellota Iberico
Spain
$8
Sriracha
N.E.C., Waltham, MA
$8
Sweet Soppressata
red wine, white peppercorn
$8
Tartufo
N.E.C., Waltham, MA
Cured
$10
Bresaola
N.E.C., Waltham, MA
$8
Coppa
N.E.C., Waltham, Ma
$10
Duck Prosciutto
Hudson Vallley, NY
$8
Jamon Serrano
Spain
$10
Lomo
N.E.C., Waltham, MA
And The Rest
$9
Chicken Liver Mousse
sherry, tarragon
$9
N.E.C. Pork & Rabbit Pate
cherries, tarragon
$9
Pate De Campagne
pistachio, raisin
$9
Smoked Bluefish Pate
lemon zest, Maldon salt
* Consumption of raw or undercooked fish or eggs may cause food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Plates
Snacks
$12
Smoked Trout Toast
aioli, caper, lemon, parsley leaf, pickled Vidalia onion
$8
Housemade Chips & Onion Dip
$14
Hummus
marinated piquillo pepper, crispy pita chips
$6
Deviled Eggs
housemade bread & butter pickles, black pepper
$6
Hush Puppies
spiced maple butter
$7
Marinated Radishes
feta, olive oil, thyme
$8
Marinated Olives
peppers, orange, thyme
$7
Fries
herbs, pickle sauce
Appetizers
$10
Seasonal Greens
fennel, cucumber, radish, parmesan fricco, fines herbes vinaigrette
$14
Fish Tacos
spicy mayo, marinated cabbage, cilantro
$12
Caesar Salad
gem lettuce, brioche crouton, shaved parmesan, Caesar dressing
$12
Charred Pickled Carrot
horseradish aioli, fennel salad, dill, peanut
$14
Grilled Asparagus
fennel pollen yogurt, sunflower seed, grilled Spring onion, za’atar, lemon
$14
Burrata
shaved asparagus, baby carrot, orange, pumpkin seed oil, crispy Spring dug parsnips
$16
Roasted Oysters*
green curry-lemongrass butter, lime, breadcrumb
$15
Steamed Mussels*
roasted fennel, tomato, white wine, fine herbs, basil rouille, grilled bread
$14
Steak Tartare*
caper, cornichon, aioli, toast
Entrees
$23
Spring Pasta
hand cut pasta, spring onion pesto, peas, fava beans, nutritional yeast
$26
Roast Chicken
spiced rice, maitake mushroom, sugar snap pea, grape, lemongrass jus, lime
$25
Lamb Covfefe Kofte
orzo, cherry tomatoes, feta, mint, oregano, riata
$26
Pork Schnitzel
chicory salad, caper, fingerling potato, almond, lemon aioli
$30
Grilled Hanger Steak*
black garlic vinaigrette, grilled broccolini, fries
$16
Burger – The Ghost of Sam’s*
cheddar, Duke's mayo, lettuce, tomato, fries
* Consumption of raw or undercooked fish or eggs may cause food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.
Drinks
New England Beers on Draught
$7
Citizen Cider Unified Press
Burlington, VT
$4
Narragansett Lager
Providence, RI
$6
Relic Blackheart Black Lager
Plainville, CT
$7
Stony Creek Dock Time Amber
Branford, CT
$7
Two Roads Worker’s Comp Saison
Stratford, CT
$7
Smuttynose Finest Kind IPA
Hampton, NH
$8
Harpoon Hoppy Adventure DIPA
Boston, MA
$7
Harpoon Irish Stout
Boston, MA
Sparkling by the Glass
$26
Feuillatte Brut Champagne Split
Champagne, France
$12
Gruet Pinot Noir Rose
Albuquerque, New Mexico
$10
Bisol “Jeio” Prosecco
Veneto, Italy
$8
Cleto Chiarli Lambrusco Amabile
Emilia-Romagna, Italy
White by the Glass
$6
House White
Rotating selection
$10
Eugene Carrel Jongieux
Savoie, France
$12
Raffault White Chinon
Loire, France
$12
Tiberio Trebbiano
Abruzzo, Italy
$10
Babich Sauvignon Blanc
Marlborough, New Zealand
$13
Jean Manciat Chardonnay
Burgundy, France
Rose by the Glass
$12
Chateau Leobe Grenache/Cinsault
Provence, France
$9
Vitiano Sangiovese/Merlot/Cab Sauv
Umbria, Italy
Red by the Glass
$6
House Red
Rotating selection
$10
Nicolas Potel Pinot Noir
Burgundy, France
$12
La Cassicia Grignolino
Piedmont, Italy
$9
Vina Eguia Tempranillo
Rioja, Spain
$12
Anne Pichon Grenache
Rhone, France
$11
Pietrogiovani Primitivo
Puglia, Italy
House Cocktails
$12
Princess Peach
lime vodka, parfait amour, peach puree, lime, Peychaud’s bitters
$12
High Tea with a Mr. Newman
sweet tea vodka, Sibona amaro, lemon, sparkling wine
$12
Flores para los Muertos
honey gin, lime vodka, rose liqueur, dry vermouth
$12
The Pirate King
rum, dry curacao, lemon, lime, OJ, grapefruit
$12
Trinidad y Issues
rum, apricot liqueur, angostura, lemon, coconut
$12
Fire & Blood
grapefruit whiskey, passionfruit liqueur, Peychaud’s apertivo, lime
$12
Blood & Thunder
Bully Boy Old Fashion, sloe gin, OJ, sweet vermouth
$12
Disgruntled Pelican
Rock & Rye, Punt e Mes, honey liqueur, orange bitters
$12
Smoke on the Pomelo
mezcal, pamplemousse rose, lime, grapefruit
$12
Okrrr
mezcal, Campari, elderflower liqueur, lemon, club soda
$12
The Brown Out
mezcal, Meletti amaro, Benedictine, Amandine
* Consumption of raw or undercooked fish or eggs may cause food borne illness. Before placing your order, please inform your server if a person in your party has a food allergy.